Quality Parkson > 玉米淀粉 > Corn starch

Corn starch

Internal control standards: protein ≤ 0.35%, moisture ≤ 14%, fineness ≥ 99.5%. This product is a powdered product made from corn as raw material through immersion, crushing, separation, refining and drying. The product has a white color and a whiteness of over 90%.Pure smell, widely used in food, medicine, starch deep processing, papermaking, metallurgy, casting and other industries.